Episode 14 - Carl Nicolaysen - Franchise Restaurateur - National Chair NCAP BSA

Carl Nicolaysen has been in the restaurant business since he was 17 years old.  Carl and his family built a business owning and managing Taco Bell franchises starting in the 1960s and his children continue to run this business today.  He is also very involved in scouting on a local, regional, and national level.  He has great stories and was very fun to meet and interview.

Previous
Previous

Episode 15 - Devin Koehler - Scout Executive - Honor Medal with Crossed Palm Recipient

Next
Next

Episode 13 - Dr. Gary Orosy - Marketing Professional / IronMan / Academic